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Rosemary is a fragrant Mediterranean herb that instantly transports your senses to sunny coastal landscapes. Its needle-like green leaves infuse a bold, aromatic flavor into vegetable dishes, tomato-based recipes, and olive oil preparations. Whether in Mediterranean cuisine or classic cooking, rosemary is perfect for seasoning and garnishing meats like chicken and lamb.
✔ Sprinkle over roasted vegetables and potatoes, for a delicious herbaceous touch
✔ Infuse in olive oil or marinades, to elevate meats and fish
✔ Add to soups and stews, for an authentic Mediterranean flair
A flavorful herb that brings warmth and character to every dish.
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