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Purslane is a small leafy plant with crisp, succulent leaves and a fresh, slightly tangy flavour. Often enjoyed raw, it adds an original and refreshing touch to salads and summer dishes. Delicate yet versatile, it can be enjoyed on its own or as a fresh addition to many recipes.
Why choose it?
• Crisp, succulent leaves with a slightly tangy flavour
• Fresh and vegetal taste
• Delicious raw or lightly cooked
• Perfect for salads and seasonal dishes
• An original and versatile ingredient
How to use it?
✔ Add to salads for a fresh, crunchy touch
✔ Use in bowls or on toast
✔ Mix with raw vegetables
✔ Use as a fresh herb in your favourite recipes
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