Agila potato (firm flesh) (2.5kg bag) - 1 unit

Firm, smooth and unfailingly reliable, the Agila potato is the variety that never lets you down. Its dense, tender flesh holds its shape through any cooking method — steamed, pan-fried or roasted — while delivering a subtle, buttery flavour that needs nothing added. The dependable choice, conveniently packaged in a 2.5kg bag so you never run short.

Why choose it?
🥔 Firm flesh that holds its shape perfectly when cooked — no crumbling
🥔 Subtle, slightly buttery flavour, naturally delicious
🥔 Versatile: steaming, frying, roasting, salads — it handles everything
🥔 Good source of potassium, vitamin C and fibre

How to enjoy it?
✔ In a potato salad with a mustard vinaigrette and fresh herbs
✔ Pan-fried with garlic and parsley for a simple, satisfying side
✔ Steamed and finished with butter to let its natural flavour shine
✔ In a gratin with cream and cheese for the ultimate comfort dish
✔ Roasted in the oven with herbs and olive oil for a golden, crispy finish

The potato that keeps its promise — firm, flavourful and always reliable.