Olive oil - 1 L

This fruity Spanish olive oil is renowned for its bold, fruity taste and typical bitterness that is characteristic of the region. It is mainly made from the Arbequina, Hojiblanca, Picual, and Picuda varieties, offering a medium-intensity green fruity flavor with notes of freshly cut grass.

Produced from green olives in collaboration with an Andalusian family of producers, this oil guarantees the best quality throughout the harvest. Cold-pressed, it is particularly rich in oleic acid omega-9 (76%), a monounsaturated fatty acid, and contains low linoleic acid omega-6 (8%) and very little linolenic acid omega-3 (1%). This profile provides a balanced omega-6/omega-3 ratio of 8, known for its health benefits.

Perfect for both cold dressing and cooking, this oil enhances your dishes with its rich and fresh flavor while providing numerous health advantages.

How to enjoy it?

• Use in salad dressings for a rich, fresh flavor
• Drizzle over steamed vegetables or grains
• Add to pasta dishes or risottos for extra depth
• Use for sautéing or light frying, thanks to its high heat tolerance

Why choose it?
✔ Rich in oleic acid omega-9 (76%), a healthy monounsaturated fat
✔ Balanced omega-6/omega-3 ratio of 8, contributing to heart health
✔ Cold-pressed, ensuring maximum quality and freshness
✔ Perfect for both raw and cooked dishes